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inspired by the work of Gina van der Ploeg
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Well-considered barrel maturation and firm but accessible tannins ensure a full-bodied wine with a rich consistency and lingering finish
Pork shoulder with sauce gribiche
Apple tart tatin with vanilla cream
Milling & Bread Baking Experience: 19 March 2026 Special Event inspired by the work ofLa Motte celebrates bread in all its traditional and original beauty and invites you to join us for a very special and intimate Milling & Baking Experience. Join us in the La Motte Bakery for coffee and croissants before exploring the estates gardens and charming Historic Water mill with Head Baker Ricardo, introducing the importance of milling in the baking of wholesome bread. From ancient mill stones to the estates historic water mill, we invite you