Kilao – The Silk of Sweets from Hunza apricot Harvested from the clean

Harvested from the clean

this green tea is carefully processed to preserve its rich antioxidants and natural goodness

these almonds preserve their freshness and nutritional integrity longer than their shelled counterparts

these cherries bring you the authentic taste of Hunza’s mountain harvest

the apricot’s natural sweetness complements the almond’s rich

Kilao – The Silk of Sweets from Hunza apricot Harvested from the cleanDelicately handcrafted in the mountain villages of Hunza, Kilao is more than just a sweetits a celebration of heritage. Often referred to as the "Hunza chocolate," Kilao is made by dipping strings of nuts (typically walnuts or almonds) into a warm, thickened grape juice syrup, then air drying them to perfection. The result is a soft, chewy, and naturally sweet delicacy that blends rich, earthy flavor with a touch of mountain mystique. With no added