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50Sugars: g/l 4
It closes with a long aftertaste
Nose: very intense
evoking cherries preserved in alcohol
Time in bottle cellar: at least 2 months before sale
2019 'Fontecanese' IGT Toscana 100% Cab Sauv CRU Il Molino di Grace 50Sugars: g/l 4The masterful Fontecanese was conceived to be the best wine in Italy made with the Cabernet Sauvignon grape. After an extensive study, which scientifically mapped each microplot of the 600 hectares of Castello di Montep vineyards, Jacopo Biondi Santi identified a tiny plot of soil in Galestro between 357 and 377 meters of altitude that produces just 250 cases of a red of rare elegance and depth. Each vineyard is cared for individually to guarantee
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