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dark green
which releases the taste and aroma of the butter
If you frequently dye or bleach your hair
coloring agent (titanium dioxide)
A single bite and you can never forget its taste
Takara Cooking Sake Luxury Koji Cooking Rice Wine 450ml shoyu dark greenA cooking sake (rice wine) made by Japanese alcohol manufacturer Takara. Made with 100% Japanese rice and alcohol without artificial seasonings. Contains premium, luxury rice koji which imparts a rich, umami flavor to your dish while producing organic compounds which help to remove any unpleasant odors. It is especially recommended to use this cooking sake when preparing fish dishes, as fish is known to have a unique and distinct odor. Details Net