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Generous helpings of sweet mango
Cask: First-fill Pedro Ximenez hogshead
poppy seed muffins and Crunchie bars
1 - A tapestry of flavours Classification: XO
eccles cakes and cinnamon buns sprinkled with desiccated coconut
Cask No. 76.136 Lightly Peated Generous helpings of sweet mangoCask No. 76. 136 Frisky fresh fruitiness Speyside, Spey A sweet, deep, warming aroma greeted the Panel like orange pure essential oil with a hint of eucalyptus as well as juicy strawberries freshly dipped into a warm melted chocolate sauce. The taste neat had a viscous liqueur like start moving swiftly on to a boozy chocolate roulade with kirsch soaked cherries. Water released the scent of candied oranges with a hint of fresh tobacco leaves and