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typically lasting five days
Most consumers of wine are only familiar with a handful of grapegrowing regions and types of wine
stone fruits and mineral
the wine ferments and ages in demi-muids and old oak barrels
received her place of honor on the label for an act of great heroism
Il Poggione Toscana Rosso 2023 Red typically lasting five daysThe nose leads with earthy, umami aromas of balsamic, spice and fresh soil, but fruit notes of cherry, plum, oranges and blackberry gradually emerge. The palate runs with the fruit, but that fresh, almost stony earthiness persists to create a cool, bouncy feeling, like a sudden gust of wind. Medium to full body with rich layers of toasty, chocolatey fruit. Acid acts as a whetstone for sharp tannins. The blend is 40% Sangiovese, 30% Merlot, 30%
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