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cinnamon and a hint of vanilla on the finish
clear tequila
whilst the ginger extract warms the palate for a full bodied finish
The meticulous process makes for an exquisite Speyside whisky enriched with complex
maturing for ten long years in a range of ex-bourbon casks such as our famous slow grown and air dried 'designer casks' from Missouri
Peter Lehmann The Bond Grenache canadian whisky cinnamon and a hint ofA beautifully made and quite powerful Grenache from Barossa Valley experts Peter Lehmann. Dangerously drinkable! Medium garnet. Vibrant red cherry, pot pourri, cocoa and graphite. Fresh and juicy yet quite powerful, with a savoury mix of sour cherry, raspberry, white pepper, cedar and bay leaf. Quite firm and spicy with mouth watering acidity and generous length.
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