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Vinification: Spontaneous fermentation of free-run juice
caramel and toffee
journalists
citrus and saline notes on the nose
full of fruit yet vegetal
Domaine La Colombette Chardonnay 2024 11% (750ml) 750ml Vinification: Spontaneous fermentation of free-runWhite fruits Buttery Honey Smooth chardonnay aged for eight months in oak barrels to give it extra body. Aromas of white fruits, fresh butter, honey and light toast, lively with a long palate. La Colombette was born in 1890 when blacksmith Louis Pugibet fell in love with a winemaker and she gave him his first hectare of vines as a wedding present. His grandson Francois Pugibet modernised the winery in 1966, replacing the horses Louis was so fond of
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