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bottled at 69 percent alcohol
Introducing the small quantity of chocolate into the finishing process is intended to influence and augment that natural hint of chocolate found in good bourbons
A full-bodied wine
As authentic as a brown leather chesterfield
A silky sweet crème de cassis produced by high quality Burgundy-based outfit Joseph Cartron
Santo Reposado Tequila Single Malt bottled at 69 percent alcoholSanto Tequila Reposado embodies the flavorful characteristics of 100% Blue Weber Agave, distilled and aged to perfection. This reposado begins in the barrel using the company's amazing blanco to get the process started. The blanco is rested in lightly charred, used American oak bourbon barrels for four to five months. After resting, the blanco is now transformed into reposado. This critical time in oak imparts incredible flavors which creates a
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