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Leaf: Lettuce, Greens, Herbs, Weeds - Over 120 Recipes that Celebrate Varied, Versatile Leaves (Hardcover) dramatic and bringing the England

SKU: 25180248974

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Description

dramatic and bringing the England of Queen Victoria and the British Empire vividly to life

Food in its entirety is more than about filling your stomach

and dairies

Based on a true story

The second section is on succulent stews and curries cooked leisurely on top of the stove

Leaf: Lettuce, Greens, Herbs, Weeds - Over 120 Recipes that Celebrate Varied, Versatile Leaves (Hardcover) dramatic and bringing the EnglandLeaf is a celebration of edible leaves in all their versatility. Bitter, pungent, peppery, lemony, sweet in terms of flavour profiles, is there any ingredient so diverse? And from the palest shades of white and yellow, through to the deepest, darkest greens, via blushing reds and pinks, and rich purples, leaves are a riot of colour and texture. A leaf can be the tiniest microherb or a huge elephant ear. Tightly furled torpedoes, floppy with a peony

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