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Distilled from high-test molasses (concentrated cane juice)
The taste is exceptionally smooth with notes of caramel
Pan-fried sea scallops - saffroned monkfish - lobster thermidor
Let your taste buds tell you what is right
thyme honey which develops floral hints further on
La Maison du Whisky & Velier Through the Grapevine Fanny Fougerat 1994 SC 750ml redwoodvalley Distilled from high-test molasses (concentratedThis cask comes from Ugni Blanc vines cultivated in Borderies, from the 1994 harvest. Distilled off the lees, Fanny did slightly reduce the brandy with water over the course of the twenty plus years of aging. The nose is full of honey, walnuts, wildflowers, toffee, and oak spice. On the palate, it's viscous and oozing with brown butter, green apple, cocoa, tangerine, and apricot. The finish moves into botanical territory. Over steeped tea, orange