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Double-bevel knives
Grit: #320
Yanagiba or Sashimi Knife has long and narrow blade which is suitable for slicing tasks especially for fresh raw fish
Nakiri knife means "cutting vegetables" in Japanese and is is well designed for this purpose
6mmHandle: Black plywoodWeight: 69g
Mikazuki - Ginsan Nashiji Petty Knife 135mm w/burnt oak handle Double-bevel knivesSpecifications: Knife Type: Petty Steel Type: Ginsan stainless steel core, soft stainless Nashiji clad Blade Hardness: HRC 60 61 Blade Type: Double bevel Blade Length: 135mm Full Length: 273mm Blade Height (Heel): 30mm Spine Thickness(Heel): 2mm Handle: Octagonal burnt oak handle Weight: 77g Saya (sheath) for this Petty knife 135mm Type of knife: Petty knife is a small all purpose knife. Compact and good handling the Petty is suitable design for
US$ 85.00
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