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with Robert Dauvissat bottling under the family name in 1931
plum compote and ripe blueberry
The cooling influences of the mountain air
greengage and dried flowers
poised and quietly compelling
2018 Mighty Ox Shiraz, St Hallett, Magnum Riedel Sets with Robert Dauvissat bottling underIron Muscle This is Barossa Shiraz with serious presence, made exclusively in magnum and built to show the mighty northern Barossa at full charge. Deep, bold and richly fruited, it opens with blackberry, black cherry and satsuma plum, followed by vanilla, dark chocolate, exotic spice, liquorice and warm oak. It has the name, the bottle size and the muscle, but crucially, it also has St Halletts polish. The palate is full bodied, dense and powerful,