Solgar, EarthSource Food Fermented, Koji Iron, 27 mg, 60 Vegetable Capsules garlic Aspergillopepsin

Aspergillopepsin

Drop one tablet in 4-6 oz

Lifestyle challenges such as diet

is the precursor of inflammatory factors like prostaglandin E2 (PGE2)

Corn  or Wheat YES Recyclable Packaging NO Soy

Solgar, EarthSource Food Fermented, Koji Iron, 27 mg, 60 Vegetable Capsules garlic AspergillopepsinSince 1947 Unique, Patent Pending Ultimine Easy to Absorb Gentle on Your Stomach Certified Gluten Free Non GMO Certified by NSF Halal Gluten, Wheat & Dairy Free Suitable for Vegans Kosher Parve Dietary Supplement Food Fermentation Ancient Story Solgar Food Fermented Koji Iron contains 27 mg of iron nestled within the Koji through a natural fermentation process. Strongly tied to Japanese culture for more than 2,000 years, Koji has long been used in the