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one for acid lovers and citrus freaks
Fermentation was entirely in stainless steel tanks
aged for four months in used oak on its lees for texture
The resulting sparkling wine was lees-aged for 24 months in bottle in wooden pupitres
coral pink Cinsault based Methode Ancestrale or Pet-Nat
Bairrada Garrafeira Tinto 2021 Quinta das Bageiras Vodka one for acid lovers andVery serious stuff this. This is a concentrated, powerful expression of Baga from Quinta das Bageiras top vineyard. 90 year old vines are at play here, combined with 18 months in barrel. This is smoky, mineral and packed with supple black cherry notes and a savoury finish.
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