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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
heirloom carrots and parsnip puree
A creamy palate of underlying pineapple and papaya with dancing delicate bubbles
Lifted and aromatic with notes of lemon
20% Sangiovese
Aged in 100% new barrels which are a blend of 80% French and 20% French coopered American oak for approximately 10 months
Paul Conti Nero D’avola 2023 (12 Bottles) Grenache Blanc heirloom carrots and parsnip pureeMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Bright ruby with purple tinges and vibrant clarity Aroma: Lifted and aromatic with notes of red cherry, raspberry and plum, backed by hints of violet, spice, and a touch of earthy savouriness Palate: Medium bodied and juicy with flavours of ripe red berries, subtle herbs and soft spice. Supple tannins and refreshing acidity create a smooth, approachable structure with a dry, elegant
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