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Ships within 48 hours · Estimated delivery Sep 18 - Sep 23
brown sugar
and egg whites - filled with bits of rich
ruby-colored red wine vinegar that is produced in Modena by an Acetaia that specializes in monovarietal vinegars
we sourced with Nicola Delaurentiis of Casina Rossa iconic regional Italian flavors
Best with spring greens
Antica Valle d'Ofanto Romana Style Artichokes in Olive Oil item-14200CAS brown sugarAVO's crunchy artichoke hearts, selected by RITROVO, retain the firm texture and bite of a fresh Pugliese artichoke with a classic olive oil based vinaigrette that pairs with all types of Italian dishes. They reflect the long held tradition of seasonally processed vegetables that is one of the foundations of Italian regional cuisine. Ingredients Artichokes, Olive Oil, Wine Vinegar, Salt, Spices, Citric Acid, Ascorbic Acid.
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