Truffle Dust, 65g truffle mushroom or roast a whole portion

or roast a whole portion in a salt crust with lemon and herbs

Pair with vintage Champagne or ultra-premium iced vodka

baked with Swiss butter and ready to fill

pepper and a quiet selection of spices

Good with a bold red or a cold beer

Truffle Dust, 65g truffle mushroom or roast a whole portionGround summer truffle and salt. A pinch finishes pizza, fries, scrambled eggs or steak, no truffle shaver required. A finely ground finishing seasoning built on a base of salt, mushroom and yeast extract, carob and dried black truffle. Vegan, vegetarian, GMO free. Use it the way you use flaky sea salt, at the end. A small pinch on hot food releases the aroma immediately. It dissolves cleanly into sauces and butters when you want a deeper, slower