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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
for a total maceration time of 20–25 days
Aged on the fine lees
Kent and Essex chosen for their ripeness and fruit profile
An ideal and classic partner to seafood and stronger flavoured fish such as crab or smoked haddock
Aromas of a green apples and honeysuckle lead to a palate that is both silky and generous
Artesa Organic Rioja 2020 Frappato (30%) for a total maceration timeWinemaking 200 hectares of estate vineyards near Alfaro provide the basis of the Artesa range and the best of these, at high altitude (500 to 600 metres), with mature vines and poor, stony soils, have been converted to organic production. Fermented in stainless steel and matured for 3 6 months in new American oak barrels. Tasting Note Vibrant plum and cherry aromas combine with smoky, herbal notes and a hint of clove. The palate is complex with juicy