Equipment For this creamy green goddess dressing recipe, I have used a high speed food processor, but a blender also works
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1/4 cup olive oil 2 tablespoons red wine vinegar 2 tablespoons honey 2 tablespoons mustard 1 teaspoon onion powder OR 1 tablespoon raw onion, finely minced or grated if you are not blending 1/2 teaspoon sea salt Instructions Place all ingredients in a blender and whir briefly to blend thoroughly
