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I recommend cooking the beef to a medium, or medium-rare, between 140F and 155F

I prefer a good Stilton or Roquefort for extra tang and flavor but any bleu cheese will do

If you love a great sweetheart neckline gown, this design delivers the glamour you've been looking for

It has my name all over it

We'll be over here singing brown paper packages tied up with string, it's no secret that Nordstrom has all of our favorite things! Happy shopping

So save your oven space for turkey and pie and throw your stuffin in the slow cooker this year and let it do all the work and your guests will be amazed at your perfect stuffing, it may outshine the turkey