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Bottom Mount Compressor: design draws cooler air and allows easier access to machinery if maintenance is required as well as easier access for loading and unloading products
Cutting board built-in for convenient prep space and removable for easy cleaning
Refrigeration system keeps food at safe temperatures between 33°F and 41°F (0
Chef AAA - SS-UCSG-48R-HC
Heated Cabinet
Turbo Air - TMKC-58-2-WS-N6, Commercial Super Deluxe Series Milk Cooler, cold wall, dual sided access, 58-1/8″W 22.0 cu.ft capacity S-47R Bottom Mount Compressor: design drawsKey Features Super Deluxe Series Milk Cooler, cold wall, dual sided access, 58 1 8W x 34 1 4D x 40 5 8H, 22. 0 cu. ft capacity, accommodates (16) crates, exterior digital thermometer, temperature range 33 38F, (2) drop locking doors with flip up lid, (3) floor racks, stainless steel interior, white exterior finish, floor drain with hose adapter, 4 swivel casters (2 locking), R600 Hydrocarbon refrigerant, 1 5 HP, 115v 60 1 ph, 7. 0 amps, cord with NEMA
US$ 22.95
US$ 14.95
US$ 3759.47
US$ 510.69
US$ 428.50
US$ 11.62