I use a canning jar to mix and store the dressing but another type of container works well
I want to dedicate this to Ms
Alternate Crock Pot method: Brown meat and saut onions on the stovetop, then transfer to Crock Pot with remaining ingredients
And the common thread among all my favorite photos
Classic Coleslaw Recipe with Homemade Dressing Ingredients 1 head (large) cabbage, cut into eighths and thinly sliced 2 small carrots, grated (about 1 cup) 3/4 cup mayonnaise, homemade or store-bought 1 tablespoons honey 2 tablespoons lemon, about 2 tablespoons 1 tablespoon white distilled vinegar 1/2 teaspoon celery seed 1/2 teaspoon dry ground mustard 1/4 teaspoon kosher salt, plus more to taste 1/2 teaspoon freshly ground black pepper Instructions Cut the cabbage into eighths so you have small wedges
However, fashion does not have limitations based on age in fact, style and personality can still be expressed at any stage of life